CHARLIE BROWN'S STEAKHOUSE
Multiple Locations

Client Objective:
The most important part of this project was design longevity. Another aspect was to create a design that attracts new clientele, without offending the current clients. Rather than creating a transitional design concept, it was important to designate two areas: contemporary and traditional.

Project Description:
The exterior of the restaurant includes three looks: the bank, pub, and a private club. this combination creates a typical American streetscape, with urban elements such as sidewalks, street lanterns, bollards, and park benches. The contemporary interior area often incorporates modern photography and images they reflect local history. The traditional section of the interior holds many artifacts and has more historical characteristics.

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